Tag: Bharathidasan University
Ashwagandha sown in winter produces more active ingredients, say scientists from CIMAP Lucknow. Why waste time, produce more active ingredients by hairy root culture, say researchers from Tamilnadu.
Which are the best areas to construct groundwater recharge structures to overcome the outcome of overexploitation of groundwater resources? How can we leverage on machine learning to make sense of the abundance of data on the factors that determine groundwater recharge? And map the recharge potential? N Sadhasivam from the Bharathidasan University explores.